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Ingredients: Zahter thyme, black pepper, green pepper, cumin, darifulfül (long pepper), white pepper.
Description: It is a balanced and harmonious mixture of the spices it contains. It is ground with a limited number of production methods and produced and packaged in small quantities, thus preserving its freshness.
Areas of use and effects: Adds flavor and spice to your meat dishes. It is digestive friendly due to its digestive effect. It helps soften the meat marinated and rested with the spice mixture.
Usage:
1 Hard meats to be cooked are added to the appropriate sauces and spice mixture and left to rest for 1-2 hours. It is then cooked using the specified cooking method.
2 For meat dishes to be cooked in a pot, it is first roasted in hot oil for 2-3 minutes and then cooked with other ingredients until the roasting process is completed, adding water when it reaches the desired consistency.
3 It can be served by sprinkling on cooked dishes.
It is also suitable for chicken and fish dishes.
Warnings: It is recommended that those who are allergic to the herbs contained and pregnant women consult a doctor before use.
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