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Ingredients: Dried lemongrass leaves.
Areas of use and effects: It has a delicate lemon taste and an aromatic floral scent. It aids digestion, regulates cholesterol levels, is cleansing and detoxifying, helps treat flu and cold, fights cancer, and relieves the pain of arthritis.
How to use: Brew 1 tablespoon of the herb in a glass of hot (85°C–100°C) water for 7-8 minutes.
Warnings: It is recommended that those who are allergic to the herb it contains and pregnant women consult a doctor before use.
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