Gimneya and Cinnamon Tea (diabetic)

Ingredients: Nettle leaf, gimneya, cinnamon, rosemary, dandelion, myrtle leaf, fig leaf, ginkgo biloba, eucalyptus leaf.

Areas of use and effects: It is stated in the sources and traditional folk medicine that the plants it contains help regulate blood sugar, accelerate metabolism, and accelerate blood circulation.

How to use: Between meals, brew 1 tablespoon of herbal mixture with a glass of hot (85°C–100°C) water for 7-8 minutes.

Warnings: It is recommended that those who are allergic to the herbs contained and pregnant women consult a doctor before use.